Agri-tourism advocates in Asia 

recognized for their achievements

TAGBILARAN CITY, Bohol (PIA) -- Advocates of farm tourism in Asia were recognized during the fourth Lakbay Bukid Awards hosted by the International School of Sustainable Tourism (ISST).

The 2024 Lakbay Bukid Awards were given to three local and two foreign individuals and organizations who contributed to farm tourism development in Asia.

The awarding was the highlight of the 7th Farm Tourism Conference held at Bellevue Resort in Panglao, Bohol from Feb. 26 to 28.

The awardees were Bohol-based entrepreneur Veronica M. Salupan, Davao-based farmer and chocolate maker Rex Victor P. Puentespina, Filipino youth Francis Joseph Corral Perdigon of Butuan City, Iwayan Alit Artha Wiguna of Indonesia, and Malaysian agricultural entrepreneur Albert Teo Chin Kion.

The awardees are all known for their efforts to strengthen the agri-tourism industry.

They each received a cash prize of US$1,000 and a trophy.

‘Asin Tibuok’

Salupan of Tan Inong Asin Tibuok Kabilin in Alburquerque town in Bohol was recognized for her initiative to keep the pre-colonial tradition alive.

Artisanal salt is recognized as one of the rarest and most expensive finishings in modern cuisines. It is described as the purest, cleanest, and most artisanal sea salt.

The effort of the company to train new generations of farmers in the production process is rekindling interest among entrepreneurs and tourists and drawing visitors to their production site in Albur.

“Daku kaayo amuang pagpasalamat tungod sa usa ka prestigious award nga wala namo damha,” said Salupan.

(We are very grateful for this prestigious award that we did not expect.)

From the time when Asin Tibuok was not yet known and with the many challenges that they went through, Tan Inong Manufacturing Corp. did not stop their operations in making whole salt.

Salupan said they soon started attracting more attention and the demand for salt increased.

“Among ipadayon ang paghatag ug paghimo sa insakto ug dekalidad nga serbisyo o produkto nga Asin Tibuok, alang sa legacy sa amuang mga katigulangan nga maoy naghatag niini kanamo,” she added.

(We will continue to provide and produce the exact and good quality service or product that is Asin Tibuok, to honor the legacy of our ancestors who gave it to us.)

Lakbay Bukid awardees

Puentespina of Malagos Chocolate was recognized for leading the chocolate revolution in the country and for training farmers, educating the youth, and manufacturing products that earned global recognition for Philippine-made chocolates.

This has inspired the development of cocoa value chains in the country, creating jobs and benefitting many farmers.

It has also served as a model for farmers in the development of cacao-based agri-tourism and more value-added products.

Perdigon, as the first youth awardee, was recognized for his passion to promote farming among the Filipino youth.

Recognizing the importance of engaging the youth in agriculture, he helped turn their family farm in Butuan City, Agusan del Norte as a learning site for agriculture recognized by the Agricultural Training Institute-Regional Training Center 13.

His hands-on involvement in farm work demonstrates a genuine dedication to farming and rural development, and cultivates interest and enthusiasm for farming among the young people.

Wiguna of Bali, Indonesia was awarded for his contribution to enhancing the knowledge, skills, income of small farmers, nurturing the values and appreciation of farming among school children and the Bali community.

He was also cited for developing the chocolate industry and eventually enhancing Indonesia’s tourism.

Kion of Borneo Eco Tours was awarded for successfully establishing new tourism products in Borneo, such as13 villages at Kiulu Farmstays, Bamboo Hut Village, Kiulu Souvenirs and Craft Shop, Bamboo Capacity Building and art installation, and Bamboo Straw Manufacturing.

Borneo Eco Tours handed over farmlands and assets worth more than 270,000 Malaysian ringgit (P3,203,959) to two of their productive farmers to manage.

This has inspired Borneo Eco Tours to embark on Phase 2 to hand back the primary responsibility to the local community to operate their own products and enjoy their benefits. (ECB/PIA7 Bohol)

The 2024 Lakbay Bukid Awardees (L-R) Filipino youth Francis Joseph Corral Perdigon of Butuan City, Iwayan Alit Artha Wiguna of Indonesia, Veronica M. Salupan of Bohol, Malaysian agricultural entrepreneur Albert Teo Chin Kion, and Davao-based farmer and chocolate maker Rex Victor P. Puentespina. (ECB/PIA7 Bohol/Photo courtesy of International School of Sustainable Tourism)

Salupan of Tan Inong Asin Tibuok Kabilin in Albur, Bohol is keeping alive the pre colonial tradition of salt production. The town of Alburquerque in Bohol has been known for its artisanal and unique salt-making tradition known as Asin Tibuok. (Photo courtesy of Asin Tibuok Facebook page)

Farm enthusiasts gather in Bohol

for 7th Farm Tourism Confab

TAGBILARAN CITY, Bohol, Feb. 26 (PIA) – More than 300 participants composed of farmers, farm owners, and farming enthusiasts from around the country and foreign delegates are now in Bohol for the 7th edition of the Philippine Farm Tourism Conference at Bellevue Resort in Panglao town.

Bohol’s own potential as an investment area will be highlighted as business prospects in farm tourism will be discussed during the conference with the theme: “Farm Tourism: Consciousness for Healthy Living and New Experiences.

Hosted by the provincial government, the conference will showcase learnings from the pandemic and share best practices to provide social and economic empowerment to farming communities.

“With our theme, I know this gathering will give us more wisdom on our best practices and motivation as we strengthen our agriculture and tourism sector,” said Gov. Erico Aristotle Aumentado in his welcome message.

He added that these are also opportunities for further development of the local economy.

“It is therefore with distinct pride that we welcome you not only to the Philippines for our foreign guests, but to the first UNESCO Global Geopark province of Bohol that is known for its rich mega-biodiversity and enchanting landscapes, the very rich flora and fauna that is unparallel elsewhere. I am from Cebu but I am always enchanted by the province of Bohol,” said DOT Undersecretary Atty. Mae Elaine Bathan in her message.

According Bathan, the conference is timely as farm tourism is a rising, promising niche in the field of tourism.

“The gathering today composed of tourism advocates, stakeholders, practitioners, is very important to the Department of Tourism as it connects and engages us with the valuable members of our tourism value chain particularly those under sustainable living, responsible tourism and farm tourism,” Bathan added.

Former tourism secretary and now International School of Sustainable Tourism (ISST) chairman and president Dr. Mina Gador said this year’s conference will focus on sustainable growth through the cultivation of fruit and vegetable farms, aquaculture and artisanal fisheries, and green investments in farm tourism.

Topics to be discussed during the conference include the following: hospitality industry embracing sustainable farm-to-table concept, processing fruits and vegetables – key to food security, right marketing and revenue, value added benefits of artisanal fisheries, revival of the country’s multi–million peso seaweeds industry, the pompano fish as upcoming star of aquaculture, and green investment in agriculture and tourism in the Asian setting.

The conference also has a Department of Trade and Industry-led exhibition area where agricultural produce and by-products are on display.

A highlight of the conference is the conferment of the 4th Lakbay Bukid Awards to five local and foreign individuals and organizations that have contributed to the development of farm tourism in Asia.

Participants will also tour notable farm sites, such as Loboc Cacao Farm, Asin Tibuok makers in Alburquerque, Kinaiyahan Forest Park in Bilar, Lasang Cacao Farm in Maribojoc, Green Thumb Farm in Corella, South Farm in Panglao, Bohol Bee Farm in Dauis, Manay’s Farm in San Miguel, Ubay Dairy Farm, and Jagna Recycling Facility and Eco Farm. (ECB/PIA7 Bohol)

Bohol’s own Tan Inong Asin Tibuok Kabilin sa Albur is a recipient of the 4th Lakbay Bukid Awards for its initiative of keeping the pre-colonial tradition alive which is a highlight of the conference, conferring five local and foreign individuals and organizations which have contributed to the development of farm tourism in Asia. (ecb/PIA7-Bohol)